Roaster Location: | Taipei, Taiwan |
Coffee Origin: | Nyeri growing region, south-central Kenya |
Roast Level: | Medium-Light |
Agtron: | 58/75 |
Est. Price: | NT $350/200 grams |
Review Date: | November 2023 |
Aroma: | 9 |
Acidity/Structure: | 8 |
Body: | 9 |
Flavor: | 9 |
Aftertaste: | 8 |
Blind Assessment
Richly sweet-savory. Black currant, candied violet, lemon verbena, cocoa nib, cedar in aroma and cup. Brisk acidity; syrupy-smooth mouthfeel. The quiet finish consolidates to notes of black currant and lemon verbena.
Notes
Produced by smallholding farmers of the Rumukia Farmers Cooperative Society from trees of the SL28 and SL34 varieties of Arabica, and processed at the Maganjo mill by the traditional washed method (fruit skin and flesh are removed from the beans before they are dried). Hutu Cafe Roastery is a specialty coffee roaster based in Taipei, Taiwan. Visit Hutu Coffee at Myship for more information.
Bottom Line
A vibrant, plush Kenya cup with classic black currant notes front and center, with undertones of sweet herb notes.
Explore Similar Coffees
Click here for more reviews from Hutu Cafe Roastery
Click here for more information about coffees from Kenya