Blind Assessment

Very sweet-toned coffee: roasted cashew, brown sugar, roses, a hint of pear-like fruit. Delicate, crisp acidity; very silky mouthfeel. Flavor tends to fade in a sweet, resonant, though simple finish.

Notes

This coffee is certified organically grown and Fair Trade Certified, meaning it was purchased from small-holding farmers at a "fair" or economically sustainable price. Produced using low-impact methods supporting the integrity of El Triunfo Biosphere Reserve in the Chiapas highlands of Mexico, one of the world’s most diverse forest reserves. Conscious Cup Coffee Roasters is independent and family-owned and operated cafe and coffee roaster specializing in socially and environmentally sustainable coffees. Visit www.consciouscup.com or call 815-356-0115 for more information.

Who Should Drink It

Natural sweetness and an exquisitely delicate acidity make this coffee particularly appealing black; even habitual milk pourers should keep their hands off the white stuff with this graceful, crisp cup. Drink it hot; flavor tends to tail off as it cools.

Explore Similar Coffees

Click here for more reviews from Conscious Cup Coffee Roasters

Click here for more information about coffees from Mexico