Blind Assessment

Juicy-sweet, deep-toned. White peach, narcissus, cocoa nib, oak, almond in aroma and cup. High-toned acidity; very full, satiny-smooth mouthfeel. Cocoa-driven, floral finish.

Notes

Certified USDA Organic. Produced by smallholding farmers of the Danche community, from trees of local landrace varieties of Arabica, and processed by the traditional washed method (fruit skin and pulp removed before drying). Wonderstate Coffee, formerly Kickapoo Coffee, is an award-winning roaster based in rural Wisconsin known for its commitment to guaranteeing higher pay for farmers and operating the country’s first 100% solar-powered roastery. Visit wonderstate.com for more information.  

Bottom Line

A classic washed Ethiopia — bright sweet, delicately tart, richly savory.

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