Green Mountain Coffee Roasters
Organic Mexican Select
| Roaster Location: | Waterbury, Vermont |
| Roast Level: | NA |
| Agtron: | / |
| Review Date: | September 2000 |
| Aroma: | 8 |
| Acidity: | 8 |
| Body: | 8 |
| Flavor: | 7 |
Blind Assessment
Powerfully, richly, uncompromisingly acidy. Some cocoa or chocolate tones in the finish, but otherwise simply big, dry, and robust.
Notes
Powerfully, richly, uncompromisingly acidy. Some cocoa or chocolate tones in the finish, but otherwise simply big, dry, and robust. From one of the earliest cooperatives to market an organic coffee in North America. Now Fair-Trade Certified as well. Green Mountain, founded in 1981, is one of America 's pioneer specialty coffee roasters and a leader in cause coffees.
Who Should Drink It
American coffee drinkers of the pre-Starbucks school who can handle a big, dry drip coffee. Not for beginners or coffee dilettantes.
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This review originally appeared in the September, 2000 tasting report: Fair-Trade Coffees
