Green Mountain Coffee
Panama Lot 13 Special Reserve
| Roaster Location: | Waterbury, Vermont |
| Coffee Origin: | Boquete growing region, western Panama |
| Roast Level: | Medium-Light |
| Agtron: | 55/69 |
| Review Date: | November 2006 |
| Aroma: | 8 |
| Acidity: | 8 |
| Body: | 7 |
| Flavor: | 8 |
| Aftertaste: | 7 |
Blind Assessment
Delicate, lyrically sweet-toned aroma with flowers, flowering grass and a lush shimmer of molasses. In the cup delicate but intense, with sweetly tart, white-wine-toned acidity, light-bodied but silky mouthfeel, and continued fresh, aromatic grass notes. Surprisingly rich in the short finish with a shadow of grassy astringency in the long.
Notes
A prize winner in the 2006 Best of Panama juried green coffee competition, and one of Green Mountain's newly launched "Special Reserve" series of select small lots of seasonally available coffees. Keurig/Green Mountain, formerly Green Mountain Coffee Roasters, pioneered single-serve capsule brewing in the United States with its Keurig brewing system, and remains one of the country’s leading large specialty roasters, offering a particularly wide-ranging variety of origins and roast styles. Visit www.GreenMountainCoffee.com or call 888-879-4627 for more information.
Who Should Drink It
Those who want to sip some spring in the fall.
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