Propeller Coffee
Papua New Guinea Baroida Natural
| Roaster Location: | Toronto, Ontario, Canada |
| Coffee Origin: | ainantu District, Eastern Highlands Province, Papua New Guinea |
| Roast Level: | Medium-Light |
| Agtron: | 55/75 |
| Est. Price: | CAD $21.00/12 ounces |
| Review Date: | April 2021 |
| Aroma: | 9 |
| Acidity/Structure: | 8 |
| Body: | 9 |
| Flavor: | 9 |
| Aftertaste: | 8 |
Blind Assessment
Bright, juicy, richly fruit-centered. Pineapple guava, cocoa nib, marjoram, hazelnut, cedar in aroma and cup. Sweet-tart structure with brisk acidity; plush, syrupy mouthfeel. Fruit-forward finish with undertones of marjoram and cedar.
Notes
Produced by the Colbran family from trees of the Arusha and Bourbon varieties of Arabica, and processed by the natural method (beans are dried in the whole fruit). Propeller is a Toronto-based micro-roaster with a dedication to careful selection and exceptional craft roasting of high-end coffees. Visit www.propellercoffee.com or call 416-479-3771 for more information.
Bottom Line
A delicate yet confident, fruit-driven PNG natural cup, juicy and appealingly sweet-tart.
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