Blind Assessment

Evaluated as espresso. Richly sweet-savory, unapologetically earth-toned. Pipe tobacco, dried cherry, hazelnut, caramel, a hint of cumin in aroma and small cup. Plush, velvety mouthfeel; the finish consolidates to hazelnut and a cumin-like spice. Milk quiets the tobacco tones and elevates the dried cherry and sweet hazelnut.

Notes

A blend of two coffees, a washed Colombia and a natural-processed Brazil, roasted for espresso. Peach Coffee Roasters is an Atlanta, Georgia-based specialty roaster. Visit peachcoffeeroasters.com for more information.

Bottom Line

A decidedly deep-toned espresso blend that persuasively triangulates stone fruit, pipe tobacco and earthy-sweet spice.

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