Roaster Location: | Post Falls, Idaho |
Coffee Origin: | Not disclosed |
Roast Level: | Dark |
Agtron: | 33/39 |
Review Date: | June 2004 |
Aroma: | 8 |
Body: | 8 |
Flavor: | 9 |
With Milk: | 7 |
Blind Assessment
Superb single-shot espresso distinguished by its fruit tones and general resonant depth of sensation. The aroma is robustly fruity and sweet, the small cup roundly and sweetly roasty with toast and chocolate notes. Simplifies slightly in milk but still agreeably expresses a high-toned, fruity chocolate.
Notes
Doma is a small-batch roaster and retailer particularly focused on the close relationship between espresso blending, roasting and brewing. Visit www.domacoffee.com or call 208-773-0066 for more information.
Who Should Drink It
Those who favor the environmental message of organic coffees and the pleasures of hearty, berry-toned red wines.
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This review originally appeared in the June, 2004 tasting report: Boutique Espressos