Blind Assessment

Spice-toned, richly floral. Lavender, cashew butter, apricot, fir, cane sugar in aroma and cup. Crisply sweet structure with brisk acidity; satiny mouthfeel. Wood-framed finish with undertones of lavender and cashew.

Notes

Produced by smallholding members of the Sholi Cooperative, entirely of the Bourbon variety of Arabica, and processed by the washed method. Imported by Atlas Coffee Importers. Indaba Coffee is a small family-owned business in the heart of Spokane, Washington whose mission is “radical hospitality.” For every bag of coffee sold, Indaba donates a meal to someone in need through the 2nd Harvest Food Bank. Visit www.indabacoffee.com for more information.

Bottom Line

Floral and spice tones drive this fine Rwanda cup with support from sweet nut and aromatic wood suggestions.

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