Blind Assessment

Rich-toned, earthy-sweet. Pipe tobacco, date, cedar, rhododendron, sage in aroma and cup. Gentle, round acidity; plush, creamy-smooth mouthfeel. Resonant, aromatic finish centered around notes of pipe tobacco and date.

Notes

Produced by smallholding farmers, from trees of the Ateng, Jember and Garundang varieties of Arabica, and processed by the traditional Sumatra washed and wet-hulled method. Coffee Cycle Roasting is a San Diego-based specialty roaster founded by cycling enthusiasts. Visit www.coffeecycleroasting.com for more information.

Bottom Line

A classic Sumatra profile with its sweet earthiness and rich, viscous body — sweet, savory, deep-toned.

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