Roaster Location: | San Rafael, California |
Coffee Origin: | Colombia; Kenya; Brazil |
Roast Level: | Medium-Light |
Agtron: | 56/73 |
Est. Price: | $17.00/12 ounces |
Review Date: | May 2024 |
Aroma: | 9 |
Body: | 8 |
Flavor: | 9 |
Aftertaste: | 8 |
With Milk: | 9 |
Blind Assessment
Evaluated as espresso. Rich-toned, crisply chocolaty. Baking chocolate, pralines, black cherry, pink grapefruit, almond butter in aroma and small cup. Full, velvety mouthfeel; chocolaty, gently citrusy finish. In cappuccino format, both chocolaty and bright.
Notes
Founded in 1995 by Brooke McDonnell and Helen Russell, Equator Coffees operates retail stores in the San Francisco Bay Area and Southern California and provides coffee to hundreds of wholesale accounts. Visit www.equatorcoffees.com or call 800-809-7687 for more information.
Bottom Line
A solid daily-drinker espresso blend with a crisp chocolate throughline, animated by notes of citrus and stone fruit.
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