Red Rooster Coffee Roaster
Waxing All-Purpose Coffee Blend
| Roaster Location: | Floyd, Virginia |
| Coffee Origin: | Brazil; Costa Rica; Ethiopia |
| Roast Level: | Medium-Light |
| Agtron: | 59/81 |
| Est. Price: | $15.00/12 ounces |
| Review Date: | April 2024 |
| Aroma: | 9 |
| Acidity/Structure: | 8 |
| Body: | 9 |
| Flavor: | 9 |
| Aftertaste: | 8 |
Blind Assessment
Crisply chocolaty, sweetly citrusy. Dark chocolate, pink grapefruit zest, tamarind, fresh-cut oak, magnolia in aroma and cup. Briskly sweet acidity; full, syrupy mouthfeel. Chocolaty, floral-toned finish.
Notes
A blend of three coffees: a natural-processed Brazil, a washed Costa Rica and a natural-processed Ethiopia, roasted for both brewed and espresso applications. Established in 2010, Red Rooster is an organic-certified micro-roaster focusing on socially conscious, high-quality coffee. Visit redroostercoffee.com or call 540-745-7338 for more information.
Bottom Line
A solid omni-blend that’s also a terrific value — deep-toned, richly sweet, quite chocolaty with lift from citrus zest.
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