Blind Assessment

Bright, lively, flavor-intense. Sweet lime, freesia, cocoa nib, pink grapefruit zest, sandalwood in aroma and cup. Juicy, citrusy acidity; crisp, satiny mouthfeel. Tart fruit and rich florals carry the long finish.

Notes

Produced by smallholding farmers, from trees of the 74110 and 74158 varieties of Arabica, and processed by Catalyst Trade’s proprietary 72-hour extended fermentation, in which traditionally washed coffee is fermented for 72 hours. JBC Coffee Roasters’ vision is simple: “Let the coffee lead the way” through sourcing and roasting the best and most unique coffees available and rewarding the farmers who grow those coffees with substantial premiums. Visit www.jbccoffeeroasters.com or call 608-256-5282 for more information.

Bottom Line

A flavor-saturated Ethiopia, bright with citrus and spice-toned florals throughout and especially vibrant, high-toned acidity.

Explore Similar Coffees

Click here for more reviews from JBC Coffee Roasters

Click here for more information about coffees from Ethiopia