Certified organically grown. Southern Ethiopia coffees like this one are produced from traditional Ethiopian varieties of Arabica long grown in the region. This version is processed by the pulped natural or “honey” method, in which the skin is removed from the coffee fruit immediately after picking, but the seeds or beans are dried with all or part of the sweet pulp, or fruit flesh, still adhering
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S.O. Espresso Ethiopia Borboya
Yirgacheffe is a coffee region in southern Ethiopia that produces distinctive coffees from traditional varieties of Arabica long grown in the region. Yirgacheffe coffees like this one processed by the wet or washed method (fruit skin and pulp are removed before drying) typically express great aromatic complexity and intensity. Like virtually all Ethiopia coffees, this coffee is produced by
FTO Guatemala Huehuetenango
This is a certified organically grown and Fair Trade Certified green coffee, meaning it was purchased from small-holding farmers at a “fair” or economically sustainable price. However, this roasted, retail version does not carry the Fair Trade USA seal on the bag or website because, although the producer and importer are Fair Trade Certified, the roaster is not. Huehuetenango is a particularly
Espresso Classico
Intended as a medium-roasted, traditional Northern-Italian-style espresso blend. Paradise Roasters specializes in micro-lot coffees and espressos from Hawaii and other premier coffee growing regions. The company prides itself on quality and freshness, craft-roasting coffees in small batches only after orders are placed. Visit www.paradiseroasters.com or call 763-433-0626 for more information.
Ethiopia Suke Quto Organic
Certified organically grown. Southern Ethiopia coffees like this one are produced from traditional Ethiopian varieties of Arabica long grown in the region. When processed by the wet or washed method (fruit skin and pulp are removed before drying) they typically express great aromatic complexity and intensity with a particular emphasis on floral notes. Like virtually all Ethiopia coffees, this one
S.O. Espresso Brazil Fazenda Santa Ines
Produced on the admired farm Fazenda Santa Ines and processed by the pulped natural or “honey” method, in which the skin is removed from the coffee fruit immediately after picking, but the seeds or beans are dried with all or part of the sweet pulp, or fruit flesh, still adhering to them. Paradise Roasters specializes in micro-lot coffees and espressos from Hawaii and other premier coffee growing
Ethiopia Ardi
Southern Ethiopia coffees like this one are produced from traditional Ethiopian varieties of Arabica long grown in the region. This is a “natural” or dry-processed version, meaning the beans were dried inside the fruit, encouraging a flavor profile that is less predictable and deeper than the more familiar wet-processed floral- and citrus-toned southern Ethiopia profile. Like virtually all
Romance by Paradise
A blend based on the traditional Mocha-Java formula, combining a particularly distinguished traditionally processed Sumatra – Ulos Batak – in place of the original Java, and a “natural” or dried-in-the-fruit coffee from southern Ethiopia (Sidamo Ardi) that presents an arguably cleaner, more refined alternative to the Yemen Mocha component of the original formula. Paradise Roasters specializes in
Peru Cajamarca
Produced by small-holding farmers from trees of traditional varieties of Arabica. Paradise Roasters specializes in micro-lot coffees and espressos from Hawaii and other premier coffee growing regions. The company prides itself on quality and freshness, craft-roasting coffees in small batches only after orders are placed. Visit www.paradiseroasters.com or call 763-433-0626 for more information.
Ethiopia Suke Quto Organic
This exceptional coffee was selected as the No. 5 coffee on Coffee Review’s list of the Top 30 Coffees of 2015. Southern Ethiopia coffees like this one are produced from traditional Ethiopian varieties of Arabica long grown in the region. When processed by the wet or washed method (fruit skin and pulp are removed before drying) they typically express great aromatic complexity and intensity with a
S.O. Espresso Costa Rica Chayote
Produced by the Aguilera family from trees of the Villa Sarchi variety of Arabica. Paradise Roasters specializes in micro-lot coffees and espressos from Hawaii and other premier coffee growing regions. The company prides itself on quality and freshness, craft-roasting coffees in small batches only after orders are placed. Visit www.paradiseroasters.com or call 763-433-0626 for more information.
Ethiopia Yirgacheffe Gutiti
This coffee comes from Gutiti and was processed at the Alemu washing station in Kochere Woreda. Yirgacheffe is a coffee region in southern Ethiopia that produces distinctive coffees from traditional varieties of Arabica long grown in the region. Yirgacheffe coffees like this one processed by the wet or washed method (fruit skin and pulp are removed before drying) typically express great aromatic
Espresso Nuevo
Paradise Roasters designed this medium-dark roasted espresso blend specifically for the American café market. Paradise Roasters specializes in micro-lot coffees and espressos from Hawaii and other premier coffee growing regions. The company prides itself on quality and freshness, craft-roasting coffees in small batches only after orders are placed. Visit www.paradiseroasters.com or call
Sumatra Tano Batak
This coffee was grown by indigenous Batak people, who have been involved in coffee production since the practice was brought to Sumatra by the Dutch in the late 19th century. Coffees from the northern part of the Indonesian island of Sumatra are admired for their complex aromatic wood and fruit notes that appear to result largely from unorthodox fruit removal and drying practices called “wet
Hawaii Isla Espresso
This coffee was developed by Miguel Meza and Lorie Obra of Isla Custom Coffees, and is comprised of coffees from Kona and Ka'u on the Big Island of Hawaii, and from the other Hawaiian islands of Maui, Oahu and Molokai. Paradise Roasters specializes in micro-lot coffees and espressos from Hawaii and other premier coffee growing regions. The company prides itself on quality and freshness,
Mexico Pacho Nuevo
This coffee is produced by Grupo De Productores De Cafe Sustentable De Pacho Nuevo, a coffee cooperative begun in 2008 by ten producers. Paradise Roasters specializes in micro-lot coffees and espressos from Hawaii and other premier coffee growing regions. The company prides itself on quality and freshness, craft-roasting coffees in small batches only after orders are placed. Visit
Sumatra Absynia
Coffee was first planted in Indonesia (in Java) in 1696. The coffee comprising this sample is purportedly the progeny of a later importation of coffee seed to Indonesia in about 1928, supposedly directly from Ethiopia (previously Abyssinia). To our eye and palate, this coffee does not much resemble Ethiopian cultivars in bean shape or cup profile, though it is a subtly unusual cup, especially in
Mexico CESMACH FTO
This coffee is certified organically grown and Fair Trade certified, meaning it was purchased from small-holding farmers at a "fair" or economically sustainable price. Produced by Campesinos Ecológicos de la Sierra Madre de Chiapas (CESMACH), a coop located within the buffer zone of El Triunfo Biosphere Reserve, one of the world’s most diverse forest reserves, the integrity of which CESMACH
SO Espresso Brazil Fazenda Rainha Natural
This exceptional coffee was selected as the #22 coffee in the Coffee Review Top 30 Coffees of 2014. The term natural means this coffee was dried inside the entire fruit rather than after the fruit was removed. Most Brazil coffee is dried inside the fruit, but this natural Brazil shows a particularly ripe fruit character not typical for Brazil versions of the type. Paradise Roasters specializes in
Paradise Roasters
Buy Gift Cards Paradise Coffee Roasters is a Minnesota-based online retailer and wholesaler of elite single-origin coffees and top-rated espressos. In fact, Paradise's coffees have earned scores of 94+ points from Coffee Review more than 100 times and have appeared in the Coffee Review Top 30 on 13 occasions. Paradise Coffee Roasters prides itself on roasting and shipping coffee only after orders
