Produced by smallholding farmers and processed at the Hamasho Washing Station from 74110, 74112 and other local varieties of Arabica. Paradise Roasters specializes in micro-lot Arabica and Robusta coffees from Asia and other emerging origins. Paradise prides itself on quality and freshness, craft-roasting coffees in small batches only after orders are placed. Visit www.paradiseroasters.com or call
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Kona Red Wine Process
Produced by smallholding farmers entirely of the Kona Typica variety of Arabica and processed by the traditional Kona washed method. The finished green coffee is then soaked in a solution of grape juice and oak, then dried again. Paradise Roasters specializes in micro-lot Arabica and Robusta coffees from Asia and other emerging origins. Paradise prides itself on quality and freshness,
Ethiopia Guji Laayoo Natural
Produced by smallholding farmers near the Raro Nansebo Washing Station, from the 4110, 74112 and other local Ethiopia varieties of Arabica, and processed by the natural method (dried in the whole fruit). Paradise Roasters specializes in micro-lot Arabica and Robusta coffees from Asia and other emerging origins. Paradise prides itself on quality and freshness, craft-roasting coffees in small
Nicaragua La Bendicion Yellow Maracaturra Natural
Produced by Luis Alberto at Finca La Bendicion entirely of the rare, big-beaned Yellow Maracaturra variety of Arabica, and processed by the natural method (dried in the whole fruit). Paradise Roasters specializes in micro-lot Arabica and Robusta coffees from Asia and other emerging origins. Paradise prides itself on quality and freshness, craft-roasting coffees in small batches only after orders
Kona Lactic Washed
Produced by smallholding farmers, entirely of the Typica variety of Arabica, and processed by the washed method using species of lactic acid-producing yeast and bacteria during the fermentation step. Paradise Roasters specializes in micro-lot Arabica and Robusta coffees from Asia and other emerging origins. Paradise prides itself on quality and freshness, craft-roasting coffees in small batches
Ecuador Hacienda Legrand Robusta
Produced by the Bustamante family entirely of Ecurobusta, a hybrid created from a basket of the best Robusta varieties grown in Ecuador. Processed by the anaerobic natural method (whole fruit is fermented with limited oxygen before drying). Paradise Roasters specializes in micro-lot Arabica and Robusta coffees from Asia and other emerging origins. Paradise prides itself on quality and freshness,
Espresso Nuevo
An espresso blend composed of a washed-process Colombia, a natural Brazil, and a wet-hulled Sumatra. Paradise Roasters specializes in micro-lot Arabica and Robusta coffees from Asia and other emerging origins. Paradise prides itself on quality and freshness, craft-roasting coffees in small batches only after orders are placed. Visit www.paradiseroasters.com or call 763-433-0626 for more
Tanzania Gesha Peaberry
Produced at Acacia Hills Coffee Estate entirely of the Geisha variety of Arabica, and processed by the washed method (fruit skin and flesh are removed from the beans before they are dried). This particular sample consists entirely of peaberries, a kind of bean that results when the coffee fruit develops only a single, oval bean rather than the usual pair of flat-sided beans. Paradise Roasters
Blue Sky Breakfast Blend
A blend of coffees from various regions that change seasonally, all processed by the washed method (fruit skin and flesh are removed from the beans before they are dried). Paradise Roasters specializes in micro-lot Arabica and Robusta coffees from Asia and other emerging origins. Paradise prides itself on quality and freshness, craft-roasting coffees in small batches only after orders are placed.
Nicaragua Yellow Pacamara Natural
Produced by the Mierisch family at Finca La Huella entirely of the big-beaned Yellow Pacamara variety of Arabica and processed the natural method (sun-dried in the whole fruit). Paradise Roasters specializes in micro-lot Arabica and Robusta coffees from Asia and other emerging origins. Paradise prides itself on quality and freshness, craft-roasting coffees in small batches only after orders are
Tanzania Ngila Estate SL28
Produced by the Meyer Family of Nglia Estate entirely of the SL28 variety of Arabica and processed by the washed method (fruit skin and flesh are removed from the beans before they are dried). Paradise Roasters specializes in micro-lot Arabica and Robusta coffees from Asia and other emerging origins. Paradise prides itself on quality and freshness, craft-roasting coffees in small batches only
Ethiopia Guji Wush Wush
Produced by smallholding farmers entirely of the Ethiopia Wush Wush variety of Arabica. Processed at the Anasora Washing Station owned by Isreal Degefa, by the anaerobic natural method (whole fruit is fermented with limited oxygen before drying). Paradise Roasters specializes in micro-lot Arabica and Robusta coffees from Asia and other emerging origins. The company prides itself on quality and
Kona Maragogype Natural
Produced at Aloha Hills Farm entirely of the Maragogype (also Maragogipe) variety of Arabica and processed by the natural method (beans are dried in the whole fruit). Paradise Roasters specializes in micro-lot Arabica and Robusta coffees from Asia and other emerging origins. The company prides itself on quality and freshness, craft-roasting coffees in small batches only after orders are placed.
Thung Chang Robusta Honey Espresso
Produced by Kaleb Jordan entirely from trees of the Robusta species and processed by the semi-washed method (skins are removed but at least some of the sticky fruit flesh is allowed to dry on the beans). Paradise Roasters specializes in micro-lot Arabica and Robusta coffees from Asia and other emerging origins. The company prides itself on quality and freshness, craft-roasting coffees in small
Thung Chang Robusta Honey
Produced by Kaleb Jordan entirely from trees of the Robusta species and processed by the honey method (skins are removed but at least some of the sticky fruit flesh is allowed to dry on the beans). Paradise Roasters specializes in micro-lot Arabica and Robusta coffees from Asia and other emerging origins. The company prides itself on quality and freshness, craft-roasting coffees in small batches
Yemen Al Mashtal Al Burhani
Produced at Mashtal ul Burhani farm from trees of the Tuffahi, Dawairi, Jaadi and various other local varieties of Arabica and processed by the natural method (beans are dried in the whole fruit). Paradise Roasters specializes in micro-lot Arabica and Robusta coffees from Asia and other emerging origins. The company prides itself on quality and freshness, craft-roasting coffees in small batches
Colombia Finca El Vergal Geisha/Java Natural
Produced by Robinson Rozo from a blend of the Geisha and Java varieties of Arabica, both processed by the natural method (beans are dried in the whole fruit). Paradise Roasters specializes in micro-lot Arabica and Robusta coffees from Asia and other emerging origins. The company prides itself on quality and freshness, craft-roasting coffees in small batches only after orders are placed. Visit
Colombia Chiroso Natural
Produced by Wilson Roldan entirely of the Chiroso variety of Arabica and processed by the natural method (beans are dried in the whole fruit). Paradise Roasters specializes in micro-lot Arabica and Robusta coffees from Asia and other emerging origins. The company prides itself on quality and freshness, craft-roasting coffees in small batches only after orders are placed. Visit
Aged Sumatra Ulos Batak 2015
Produced by smallholding farmers from trees of the Linie S, Typica and Kartika varieties of Arabica and processed by the traditional Sumatra wet-hulled method, then deliberately held in an aging warehouse for five years. Paradise Roasters specializes in micro-lot Arabica and Robusta coffees from Asia and other emerging origins. The company prides itself on quality and freshness, craft-roasting
Kona Uluwehi SL34
Produced at Uluwehi Coffee Farm entirely of the SL34 variety of Arabica and processed by the washed method with the addition of wine yeasts during the ferment step. Paradise Roasters specializes in micro-lot Arabica and Robusta coffees from Asia and other emerging origins. The company prides itself on quality and freshness, craft-roasting coffees in small batches only after orders are placed.