Central America Reviews

Delicate, sweetly pungent, spicy. Crisp peach, black tea, magnolia-like flowers and lemon zest in aroma and cup. Juicy, bright acidity; lightly silky mouthfeel. Peach, black tea and floral notes carry deep into a crisply sweet finish.

Intricately fruity and richly savory. Plumeria-like flowers, dried hibiscus, cinnamon bark, almond in aroma and cup. Quietly tart acidity; satiny mouthfeel. Floral, nutty, sweetly resonant finish.

Delicately sweet, intricate, rich. Honey, grapefruit zest, roasted cacao nib, rose-like flowers in aroma and cup. Balanced, gently bright acidity; buoyant, lightly syrupy mouthfeel. Resonantly flavor-saturated finish.

Immensely sweet; seductively rich. Butterscotch, blood-orange zest, almond butter, roasted cacao nib in aroma and cup. Balanced, buoyantly vibrant acidity; lightly syrupy mouthfeel. Citrus and nut butter carry deep into the long finish.

Deeply rich and enticing. Orange blossom, cocoa, fine musk and black cherry liqueur in aroma and cup. Plump, juicy acidity; lightly velvety mouthfeel. Hints of cocoa and black cherry in a long, richly drying finish.

Powerfully rich, sweet and musky. Baked persimmon, rye malt, fir and narcissus in aroma and cup. Sweet, juicy acidity; satiny mouthfeel. Quietly resonant finish redolent of cocoa, persimmon and fir.

Delicate, crisply sweet, honey-rounded. Plum blossom, apple, lemon verbena and pistachio in aroma and cup. Juicy, balanced and seductive acidity; lightly satiny mouthfeel. Lemon verbena saturates the crisply dry finish.

Invitingly fruity and nutty. Blood orange, almond brittle, Darjeeling, sassafras in aroma and cup. Juicy and buoyant acidity; full, velvety mouthfeel. Almond and sassafras carry far into the finish.

Strikingly rich, spice-toned. Sandalwood, tangerine, vanilla and cocoa in aroma and cup. Bright, fruity acidity; syrupy, yet levitatingly buoyant mouthfeel. Spicy, richly drying finish redolent of vanilla and sandalwood.

Delicate, floral, intricate. Rose, Brazil nut, sweetly pungent frankincense and liquorice bark in aroma and cup. Soft, richly composed acidity; velvety, plump mouthfeel. Crisply drying, nutty, long finish.

Deeply sweet, lyrically balanced. Honey, honeysuckle, hazelnut, cacao nib, crisp pear in aroma and cup. Gracefully and gently brisk acidity; silky, buoyant mouthfeel. The sweet honey/honeysuckle and the crisp cacao nib and hazelnut notes carry into a quietly flavor-saturated finish.

Deep, musky, complex, subtly spirits-toned. Oak, fruit-toned spirits, suggestions of butterscotch, banana bread and crisp roasted cacao nib in aroma and cup. Round, resonant acidity; plush, velvety mouthfeel. Flavor saturates a long, persistent finish.

Deep, rich. Oak, molasses, dark chocolate, orange zest, pecan in aroma and cup. Round, quiet acidity; plush mouthfeel. Dark chocolate and pecan in particular carry into a sweet, balanced finish.

Complex, pungently juicy. Rose-like flowers, roasted cacao nib, candied lemon, mulberry in aroma and cup. Sweet-toned, softly lively acidity; plush, satiny mouthfeel. Deep and flavor-saturated in the finish.

Delicate, subtly intricate. Orange zest, honeysuckle, vanilla bean, pecan, a hint of bourbon whisky in aroma and cup. Crisp, gently lively acidity; lightly syrupy mouthfeel. Honeysuckle and vanilla in particular carry into a rich finish.

Spicy, sweet-savory. Brazil nut, rosemary, dark chocolate, oak, a hint of honeysuckle in aroma and cup. Round, quiet acidity; full, syrupy mouthfeel. Flavor consolidates around bitter nut and sweet chocolate in the finish.

Soft, round, subtly complex. Lavender, walnut, oak, apple in aroma and cup. Round, quietly resonant acidity; syrupy mouthfeel. Very sweet, lightly flavor-saturated finish.

Crisply sweet, balanced, complete. Caramel, fresh-cut cedar, pear, hints of honeysuckle and soft citrus in aroma and cup. Delicately brisk acidity; light, buoyant mouthfeel. Hints of cedar and pear carry into a sweet though drying finish.

Resonantly intricate, original. Complex range of floral notes (lavender, orchid), roasted cacao nib, ginger, sweet orange in aroma and cup. Crisp, vibrant acidity; velvety mouthfeel. Resonant, gently flavor-saturated finish.

Deep, spicy, sweet-savory. Baked apple, pecan, sandalwood, jasmine in aroma and cup. Roundly brisk, balanced acidity; lightly syrupy, velvety mouthfeel. Pecan and apple carry into a quiet, resonant finish.