Cooperative Reviews

Floral-toned, richly fruity. Star jasmine, raspberry, cocoa nib, agave syrup, cedar in aroma and cup. Brightly sweet acidity; very syrupy mouthfeel. Delightfully fruity and floral finish, harmonious and long.

Balanced, crisply chocolaty and nut-toned. Baking chocolate, hazelnut butter, pear, pink grapefruit zest, bay leaf in aroma and cup. Sweet-toned structure with gently bright acidity; crisp, velvety mouthfeel. Chocolaty, richly nut-toned finish.

Chocolaty, deep-toned. Dark chocolate, almond brittle, gardenia, maple syrup, cedar in aroma and cup. Sweet structure with gentle, round acidity; full, syrupy mouthfeel. Chocolaty, deeply nutty finish.

Sweet-toned, fruity. Dried plum, hazelnut, lemon verbena, fir, lime zest in aroma and cup. Brisk acidity; lightly satiny mouthfeel. Finish consolidates to hazelnut, lime zest and fir.

Richly sweet-savory. Red currant, narcissus, tamarind, cedar, brown sugar in aroma and cup. Bittersweet structure with bright acidity; crisp, velvety mouthfeel. Sweetly tart finish leads with tamarind notes, supported by narcissus and cedar.

Richly sweet-savory, deep-toned. Red currant, cola, dark chocolate, bay leaf, violet in aroma and cup. Bright, juicy acidity; very full, syrupy smooth mouthfeel. Resonant, integrated finish centered around notes of red currant and dark chocolate.

Sweetly tart, very fruity. Watermelon candy, dried lychee, cocoa nib, oak, Meyer lemon zest in aroma and cup. Lively, bright acidity; crisp, satiny mouthfeel. Very long, flavor-laden, rich-toned finish.

Spice-toned, balanced. Nutmeg, lemon balm, jasmine, fig, fir in aroma and cup. Brisk acidity; crisply velvety mouthfeel. Wood-framed, lemony finish with undertones of fig.

Intensely aromatic, delicately fruit-forward. Milk chocolate, orange zest, cedar, candied apple, hint of narcissus in aroma and cup. Gently brisk acidy; full, syrupy mouthfeel. Fruit-toned chocolate in the crisp finish.

Lively, fruit- and spice-toned. Persimmon, black cherry, cinnamon, violet, cedar in aroma and cup. Brightly sweet-tart structure with lightly satiny mouthfeel. Finish reminiscent of baking spices with black cherry undertones.

Deep-toned, straightforward and savory-leaning. Fresh humus, cocoa powder, gardenia extract, pecan, fir in aroma and cup. Savory, low-toned acidity; crisply satiny mouthfeel. Gently drying finish centered around notes of fresh humus, pecan and fir.

Evaluated as espresso. Very fruit-sweet, spice-toned. Mulberry, clove, cocoa powder, almond, daffodil in aroma and small cup. Lightly satiny mouthfeel; fruity, spice-toned finish.

Deep-toned, earthy-sweet. Dark chocolate, petrichor, freesia, tangerine zest, cedar in aroma and cup. Savory-leaning structure with brisk acidity; plush, creamy mouthfeel. Chocolaty finish with undertones of sweet earthiness.

Sweetly tart, richly savory. Magnolia, pink grapefruit zest, ripe blackberry, dark chocolate, toffee in aroma and cup. Brightly sweet, complex structure with high-toned acidity; plush, very syrupy mouthfeel. Magnolia and blackberry notes lead in the long, resonant finish.

Understated, crisply sweet. Walnut, cocoa powder, maple syrup, pear, wine barrel in aroma and cup. Softly brisk acidity; lightly syrupy mouthfeel. Flavor consolidates around maple syrup and walnut notes in the gently drying finish.

Delicate, complex, high-toned. Bergamot, plumeria, lemongrass, cocoa nib, dried apricot in aroma and cup. Juicy, balanced acidity; exceptionally silky mouthfeel. The finish fulfills the promise of the cup, carrying forward all of the flavor and aroma notes.

Sweetly nut-toned, richly bittersweet. Almond toffee, sarsparilla, lemon verbena, cane sugar, cedar in aroma and cup. Brisk acidity; crisp, satiny mouthfeel. Finish consolidates to notes of cedar and lemon verbena.

Delicately sweet, spice-toned. Bergamot, apple butter, pistachio, cocoa nib, lilac in aroma and cup. Sweetly tart with lively acidity; silky mouthfeel. The cocoa-toned finish is supported by notes of bergamot and lilac.

Roasty-sweet, crisply chocolaty. Baking chocolate, roasted almond, gently scorched oak, shortbread cookie, narcissus in aroma and cup. Gentle, round acidity; full, creamy mouthfeel. Finish consolidates to notes of baking chocolate, scorched oak, and almond.

Sweetly savory, rich-toned. Pipe tobacco, golden raisin, lilac, almond, baking chocolate in aroma and cup. Crisply sweet structure with winy acidity; very full, creamy mouthfeel. The finish centers on notes of golden raisin and pipe tobacco.