Cooperative Reviews

Richly sweet-savory. Date, grapefruit zest, molasses, cedar, cocoa nib in aroma and cup. Bittersweet structure with brisk acidity; full, lightly syrupy mouthfeel. The finish centers around notes of cocoa-toned date and cedar with crisp cocoa underneath.

Evaluated as espresso. Crisply chocolaty, sweetly nutty. Baking chocolate, hazelnut butter, black cherry, cedar, orange zest in aroma and small cup. Crisply satiny mouthfeel; gently drying, nutty finish. In three parts milk, chocolate notes bloom and commingle with sweet hazelnut.

Richly sweet, deeply savory. Wisteria, red currant, tangerine zest, tamarind, cedar in aroma and cup. Balanced structure with vibrant acidity; full, syrupy-smooth mouthfeel. The finish leads with wisteria and red currant.

Sweetly fruit-toned, crisply floral. Dried peach, honey, almond butter, magnolia, tangerine zest in aroma and cup. Sweet-toned structure with brisk acidity; full, syrupy mouthfeel. The crisp finish leads with notes of dried peach, magnolia and almond.

Rich-toned, deeply floral. White peach, tea rose, cocoa nib, pink grapefruit zest, cedar in aroma and cup. Sweetly tart with high-toned acidity; satiny-smooth mouthfeel. Cocoa nib and tea rose characterize the quiet, confident finish.

Vibrant, elegantly layered. Pink grapefruit, papaya, cocoa nib, dried hibiscus, cedar in aroma and cup. Sweet-toned with bright acidity; lush mouthfeel. Clean, lingering finish.

Evaluated as espresso. Dark chocolate, cashew butter, pink grapefruit zest, black cherry, cedar in aroma and small cup. Crisp, velvety mouthfeel; sweetly chocolaty and nut-toned finish. In three parts milk, chocolate and nut impulses harmonize.

Balanced, vibrant, juicy. Black currant, narcissus, toffee, cedar, pink grapefruit zest in aroma and cup. Sweet-toned structure with vivacious, sparkling acidity; crisp, velvety mouthfeel. The finish consolidates to toffee and cedar.

Sweetly tart, crisply herbaceous. Gooseberry, sage, magnolia, baking chocolate, pine nut in aroma and cup. Juicy, sweet-tart structure; plump, satiny mouthfeel. Crisp chocolate notes dominate in the finish with undertones of gooseberry and sage.

Deeply sweet-savory. Black tea, dark chocolate, golden raisin, sandalwood, tiger lily in aroma and cup. Roundly sweet with crisp acidity; silky, buoyant mouthfeel. Sandalwood and black tea lead in the finish.

Gently fruit-forward, sweetly nut-toned. Rice candy, Nutella, fresh-cut fir, freesia-like flowers, lemon balm in aroma and cup. Richly sweet structure with brisk acidity; plush, creamy mouthfeel. Long, sweet, nutty finish consolidates to notes of hazelnut and fir.

Balanced, richly sweet, spice-toned. Apricot, cocoa nib, lilac, coriander, amber in aroma and cup. Deep, sweet-savory structure with bright acidity; syrupy-smooth mouthfeel. The finish is both crisp and juicy, leading with notes of apricot and coriander in the short and rich, cocoa-toned florals in the long.

Bright, richly sweet, complex. Red currant, jasmine, dark chocolate, tangerine zest, maple syrup in aroma and cup. Sweetly savory structure, with juicy-bright acidity. Crisply silky mouthfeel. The balanced, integrated finish is centered around notes of red currant and dark chocolate, with hints of tangerine zest into the long.

Crisply sweet, balanced, spice-toned. Baking chocolate, almond butter, date, clove, magnolia in aroma and cup. Sweet structure with gentle, round acidity; plush, syrupy mouthfeel. Chocolaty nut tones in the finish supported by magnolia-like flowers.

Richly chocolaty, deep-toned. Dark chocolate, hop flowers, black cherry, cinammon, fresh-cut cedar in aroma and cup. Bittersweet structure with gentle, round acidity; plush, creamy mouthfeel. Chocolaty finish with supporting notes of hop flowers and cinnamon.

Deeply sweet, crisply chocolaty. Baking chocolate, almond nougat, pear, fresh-cut oak, pink grapefruit zest in aroma and cup. Sweet-toned structure with brisk acidity; full, syrupy-smooth mouthfeel. The finish centers around notes of almond nougat and pink grapefruit zest.

Crisply sweet, fruit-toned. Dried plum, hazelnut, cocoa powder, marjoram, fresh-cut fir in aroma and cup. Sweet-toned structure with gently fruity acidity; crisp, silky mouthfeel. The finish consolidates to cocoa-toned marjoram with hints of hazelnut.

Deeply sweet, nut-toned. Cashew butter, cocoa nib, date, tiger lily, fresh-cut fir in aroma and cup. Crisply sweet structure with balanced acidity; delicate, silky mouthfeel. Creamy cashew notes lead the short finish with tiger lily and date resurfacing in the long.

Crisply sweet-tart, nut-toned. Red apple, almond brittle, magnolia, lemon zest, cedar in aroma and cup. Sweet-tart structure with brisk acidity; delicate, satiny mouthfeel. Quiet, gently nut-toned finish.

Deeply chocolaty, sweetly earthy. Dark chocolate, pipe tobacco, date, lily, gently scorched oak in aroma and cup. Sweet structure with gentle, round acidity; crisp, velvety mouthfeel. The mildly drying finish consolidates to notes of pipe tobacco and lightly scorched oak with undertones of dark chocolate.