Estate Reviews
We found 1876 reviews for Estate. The reviews below appear in reverse chronological order by review date. Older reviews may no longer accurately reflect current versions of the same coffee.
The World's Leading Coffee Guide
We found 1876 reviews for Estate. The reviews below appear in reverse chronological order by review date. Older reviews may no longer accurately reflect current versions of the same coffee.
Monumental yet elegant. Explosive aromatics: Papaya and orange, baker’s chocolate, sweet layered flowers (lilac, honeysuckle), pungent hints of juniper and myrrh carry intact into the cup. Brisk but juicy acidity; full, syrupy mouthfeel. A dry chocolate hint in particular carries into a deep, long finish.
High-toned, sweet complexity. Vanilla, tangerine jam, honeysuckle, loquat, walnut-butter in aroma and cup. Gently tart acidity, very smooth and plump mouthfeel. Quietly resonant finish.
Immensely and deeply rich. Red currant, chocolate fudge, narcissus, sandalwood in aroma and cup. Full, vivacious acidity; satiny mouthfeel. Flavor consolidates but persists in a straightforward finish.
Deeply resonant, pungent. Black currant, apricot, hints of dark chocolate and wisteria-like flowers in aroma and cup. Crisply sweet acidity; satiny mouthfeel. A slight savory edge deepens and complicates a sweet finish.
Crisp, cedary, gently brisk. Hazelnut, caramel, lavender-like flowers, kumquat in aroma and cup. Richly dry acidity; lightly syrupy mouthfeel. Sweet-toned though mildly drying in the finish with a hint of savory depth.
Softly pungent, lushly exhilarating. Narcissus-like flowers, dark chocolate, sweet lime, myrrh in aroma and cup. Quietly though complexly bright acidity; buoyant, syrupy mouthfeel. Flavor carries deep into a sweet finish.
Massively complex: original; brisk yet juicy. Lilac, tropical fruit, floral-toned herb, vanilla, frankincense in aroma and cup. Big, richly juicy acidity; syrupy mouthfeel. Flowers and fruit leave the herbs and incense behind in a long, shimmering finish.
Crisp, lilting, lyric. Pear, cherry blossom, lavender, almond, a hint of sweet grapefruit in aroma and cup. Delicate, brisk acidity; lightly syrupy mouthfeel. Pear and flowers lead into a gentle, quietly rich finish.
Very sweet, exhilaratingly floral, lavishly complex. Lavender honey; floral notes ranging from violet to lily; candied lemon and blood orange; roasted cacao nib; black cherry in aroma and cup. Delicate, gently crisp, very sweet acidity; syrupy, buoyant mouthfeel. Deep, long, resonantly flavor-saturated finish.
Deep, richly roasty, chocolate- and fruit-toned. Lightly scorched cedar, dark chocolate, musk, apricot in aroma and cup. Sweet, roast-rounded acidity; lightly plush mouthfeel. The finish is dry and roast-toned with a backgrounded chocolaty sweetness.
Deep, round, balanced. Fresh-cut fir, pecan, plum, hints of chocolate and flowers in aroma and cup. Crisp, quiet, roast-rounded acidity; lightly syrupy mouthfeel. The chocolate note comes forward in a simple but sweetly resonant finish.
Crisp yet lush. Bakers’ chocolate, orangy citrus, musk, a hint of grappa in aroma and cup. Rich, juicy acidity; syrupy mouthfeel. Chocolate and orange suggestions in particular carry into a gently drying finish.
Suavely and sweetly tart. Green grape, crisp roasted cacao nib, fresh-cut fir, sweetly spicy flowers in aroma and cup. Brisk, bright acidity; light but satiny mouthfeel. Cacao nib and a hint of flowers carry into a rich though drying finish.
Deep, sweet, pungent. Dark chocolate, lily-like flowers, pecan, a hint of ripe orange in aroma and cup. Crisp, gently brisk acidity; soft, plush mouthfeel. Chocolate, orangy citrus, a suggestion of lily carry into a mildly drying finish.
Big, juicy, resonantly bright. Blood orange, black currant, lilac, vanilla, dark chocolate. Rich, round, lively acidity; full, syrupy mouthfeel. Flavor consolidates but retains depth and sweetness in a long finish.
Delicately complex, sweet-toned, balanced. Almond, roasted cacao-nib, sweet lime, honeysuckle-like flowers in aroma and cup. Gently crisp, nuanced acidity; buoyant, lightly syrupy mouthfeel. Most flavor notes carry into a long, sweet-toned finish.
Exotically pungent, deep, intricate. Strawberry, mint, dark chocolate, banana, musky flowers, a faint hint of brandy in aroma and cup. Deep, backgrounded but vibrant acidity; syrupy, lively mouthfeel. Chocolate in particular carries into a sweet, resonant finish.
Quietly pungent, sweet. Dark chocolate, molasses, oak, hints of thyme and lily in aroma and cup. Round, resonant acidity; full, syrupy mouthfeel. The chocolate and hints of herb and flowers carry into a simple though rich finish.
Delicately and sweetly pungent. Ripe orange, narcissus-like flowers, roasted cacao nib, roasted pecan in aroma and cup. Gentle but vibrant acidity; lightly syrupy, lively mouthfeel. Flavor consolidates in a rather short finish.
Sweet-toned, straightforward, some layered complexity. Raisiny dark chocolate, plum, orange zest, fresh-cut cedar, a hint of lily-like flowers in aroma and cup. Rich, rounded acidity; syrupy mouthfeel. Chocolate and orange in particular carry into a balanced finish.