Estate Reviews

Brandy, mint, cocoa and apricot in a quiet but clean dried-in-the-fruit profile. Tart, apple-toned acidity; lightly syrupy mouthfeel. Some flavor persists in the simple, savory-sweet finish.

Crisply assertive yet delicate. Nectarine-like stonefruit, tea rose and lime zest carry into the cup, complicated by fresh-cut fir and sweet, plummy fruit notes. Floral-toned acidity; buoyantly silky mouthfeel. More flowers and tart stone fruit in the finish.

Fresh, naturally sweet, dominated by floral and honey notes anchored by a complicating hint of fresh-cut fir. The acidity is giddily and sweetly bright; the mouthfeel lively and somewhere between silky and creamy in texture. Long, resonant finish.

Richly bright with a deeply expressed acidity: tart berry, black currant, dusk-blooming flowers. Pungently sweet acidity: silky mouthfeel. Very long, deep, resonant finish.

Sweet-toned, grapy wine and plum-like fruit are anchored by a pungent hint of cedar in aroma and cup. Richly tart acidity; lightly syrupy mouthfeel. Deeply layered, flavor-saturated finish shows just a hint of bitterness and salt in the long, though sweetness and flavor ultimately prevail.

Impressively sweet-toned, bright and brandyish dried-in-the-fruit profile. Distinct blueberry notes in aroma and cup, balanced by a crisp mint and a spicy fir. Juicy, rounded acidity; syrupy but lively mouthfeel. The finish is flavor-saturated and sweet when the cup is hot; as it cools a slight salty tightness emerges.

Very sweet; delicate but lush. Minty milk chocolate and apricot- and peach-like fruit in aroma and cup. Softly bright acidity; smoothly silky, lively mouthfeel. Round, gently resonant finish.

Quiet, deep aroma and flavor with suggestions of nut-toned chocolate, peach and sweet melon. Additional complications of black tea and cedar in the cup. Rich lemony acidity; lightly syrupy mouthfeel. Fruit notes in particular carry into a complex, tartly sweet finish.

Rich, brandy-like fruit dominates the profile: cherry, blueberry, cocoaish dark chocolate in aroma and cup. Round, fruit-influenced acidity; syrupy mouthfeel. Flavor carries richly into the finish, where a very slight over-ripe note emerges as the cup cools.

Intense but rather simple aroma: faint suggestions of dusk flowers, fir, blackberry. Sweetly tart acidity; silky mouthfeel. In the cup aromatics lift and open: lemon, dusk flowers, hints of white wine and fresh pipe tobacco. Sweet, slightly astringent finish with good flavor persistence, particularly flowers.

Soft and balanced. Sweet-toned nut dominates in aroma and cup, with rounding melon-like fruit and citrusy top notes. Crisply tart acidity; lightly syrupy mouthfeel. Simple, sweet, gently rich finish.

Aromatics expand and deepen in subtle but extraordinary flavor and finish: buttery milk chocolate; sweet, lily-like flowers; ripe orange, all resonating in a long, impeccably clean but rich finish. Round, vibrant acidity; syrupy mouthfeel.

Pungently sweet aroma: ripe lemony citrus, backgrounded nut. Round, soft acidity, medium body, lightly syrupy mouthfeel. Nut moves forward in the cup, complicated pleasingly by dry berry, lemon, flowers, fir. Sweet-toned finish, with some flavor persistence.

Very complex, rather edgy Sumatra. Pruny dark chocolate, cherry, brandy, fir in the aroma. Quietly rich acidity; full, lightly syrupy mouthfeel. Woody, sweet, herby character in the cup, reminiscent of sassafras perhaps. Floral top notes, continuing dark chocolate and cherryish fruit. Very sweet in the finish, with ongoing floral and wood notes.

Crisply balanced with a shifting, tight-knit complexity. Flowers, nut, fir, and a dark chocolaty fruit in aroma and cup. The flowers and chocolate carry long into the finish. Gentle acidity, silkily smooth mouthfeel.

Quiet introduction: soft notes of fir, flowers and milk chocolate in the aroma. All of this soars in the cup, intense yet perfectly balanced. The floral notes, which take back seat to the milk chocolate and gently pungent fir in the cup, move forward again in a very sweet, clean finish. Delicately tart acidity, silky mouthfeel.

Crisp, delicate, balanced. Lime, peach, nut and cocoa suggestions in aroma and cup. Bright acidity; silky mouthfeel. The nut and cocoa turn toward bittersweet chocolate in the dry finish.

Complete, balanced structure, complex aromatics, classic. Deep, sweet-toned aroma: lemon, orange, nut. In the cup gently bright, fruit- and fir-nuanced acidity; lightly syrupy mouthfeel. Continued lemon, orange and nut notes with a rounding suggestion of stone fruit. Rich, long, flavor-saturated finish.

Complex yet delicate. Sweet lemony citrus and flowers overlay notes of brown sugar and rich almond in aroma and cup. Fine, crisply fruit-toned acidity and lightly syrupy mouthfeel. Deeper nut-toned flavors carry into the long, bittersweet finish.

Gently balanced, silky coffee. Flowers, fir, orangy fruit in the aroma. Soft acidity, lightly syrupy mouthfeel. Cocoa-toned fir, dark chocolate, raisin in the cup. Simple, sweet finish.