Natural/Dry Reviews

Intense, richly bright and harmoniously complex. Aromatic orchid, passionfruit, cocoa nib, lemon verbena, honey in aroma and cup. Deeply sweet-tart in structure, full and syrupy in mouthfeel. Chocolate surfaces distinctly in the long, clean finish.

Exceptionally sweet, lushly fruit-toned. Pistachio, ripe strawberry, baking chocolate, cedar, marjoram in aroma and cup. Juicy in structure; plush in mouthfeel. Fruit floods the short finish, rings on in the long.

Elegantly fruit-centered, richly aromatic. Plum confit, wild honey, frangipane, clove, lavender in aroma and cup. Complex, bittersweet structure with juicy acidity; very full, syrupy mouthfeel. Long, mesmerizing finish.

Very sweet, cocoa-toned. Almond nougat, dried strawberry, cocoa nib, pink grapefruit, magnolia in aroma and cup.

Elegantly fruit-forward, high-toned. Raspberry, guava, dark chocolate, pink grapefruit, lemon verbena in aroma and cup. Bright, malic acidity; plush, syrupy-smooth mouthfeel. Chocolaty, sweet-tart finish with undertones of sweet citrus notes.

Rich-toned, flavor-saturated. Concord grape, tangerine, baking chocolate, amber, freesia in aroma and cup. Juicy, balanced acidity; crisp, satiny mouthfeel. Citrusy, chocolaty finish.

Richly aromatic, delicately fruit-toned. Dried nectarine, pomelo, pink peppercorn, cocoa nib, sticky rice in aroma and cup. Gently brisk acidity; very silky, vibrant mouthfeel. Cocoa nib and dried nectarine carry the easygoing finish.

Crisply fruit-centered. Cocoa powder, raspberry, lime zest, caramel, cedar in aroma and cup. Brisk, sweet acidity; velvety-smooth mouthfeel. Cocoa-toned finish with caramel and cedar undertones.

Gently fruity, cocoa-toned. Tiramisu, lemon verbena, freesia, fresh-cut oak, orange zest in aroma and cup. Brisk, sweet acidity, very full, creamy mouthfeel. Citrusy, cocoa-toned finish.

Elegantly sweet-tart, richly floral, complex. Narcissus, tamarind, rice pudding, hazelnut, pink grapefruit in aroma and cup. Sparkling, vibrant acidity; plushly satiny mouthfeel. Floral-toned, multi-layered finish that carries over all the flavor notes from the cup.

Sweet-toned, richly chocolaty. Blueberry, cashew, dark chocolate, lemon verbena, sassafras in aroma and cup. Citrusy acidity; plush, creamy mouthfeel. Finish consolidates to notes of blueberry and dark chocolate.

Richly sweet-tart, vibrantly aromatic. Tangerine, dried mulberry, dark chocolate, hazelnut, bay leaf in aroma and cup. Juicy-bright acidity; full, syrupy-smooth mouthfeel. Resonant, flavor-saturated finish that carries over all the aroma and flavor notes from the cup.

Sweetly tart, berry-toned. Blueberry jam, hazelnut, cocoa nib, cedar, lemon verbena in aroma and cup. Pert acidity; very syrupy, viscous mouthfeel. Blueberry notes carry the cocoa-toned, cedary finish.

Very bright and juicy, tropical-leaning. Kiwi, lychee, dark chocolate, pikake flower, dried mandarin in aroma and cup. Vivid, expressively bright acidity; very full, syrupy-smooth mouthfeel. Fruity, chocolaty, very long and flavor-saturated finish that leads with notes of kiwi and dark chocolate.

Berry-toned, richly sweet. Raspberry coulis, almond, green grape, freesia, cedar in aroma and cup. Gently brisk acidity; very full, syrupy mouthfeel. Finish consolidates to pretty notes of raspberry and almond.

Crisply chocolaty, berry-toned. Blackberry, hazelnut, baking chocolate, marjoram, fir in aroma and cup. Briskly sweet acidity; creamy-smooth mouthfeel. Chocolaty, sweetly herbaceous finish.

Crisply sweet, quietly confident. Dried plum, baking chocolate, hazelnut, brown sugar, lily in aroma and cup. Briskly sweet, citrusy acidity; velvety-smooth mouthfeel. Finish centers around notes of dried plum and baking chocolate.

Crisply sweet, cocoa-toned. Cocoa nib, dried apricot, walnut, magnolia, maple syrup in aroma and cup. Balanced, sweet structure with high-toned acidity; satiny-smooth mouthfeel. Crisply chocolaty supported by notes of dried apricot and walnut.

Gently fruity, cocoa-toned. Blueberry, lemon verbena, cocoa nib, agave syrup, cedar in aroma and cup. Crisp, briskly sweet acidity; very smooth, syrupy mouthfeel. Finish consolidates to notes of cocoa-toned blueberry and cedar.

Berry-toned, sweetly tart. Raspberry, salted caramel, lemon balm, dried goji berry, cedar in aroma and cup. Sweetly-tart acidity; plush syrupy-smooth mouthfeel. Resonant, berry-toned finish supported by notes of lemon balm and caramel.