Roaster Location: | Clark, Wyoming |
Coffee Origin: | Not disclosed |
Roast Level: | Medium-Dark |
Agtron: | 39/61 |
Est. Price: | $13.99/12 ounces |
Review Date: | April 2019 |
Aroma: | 9 |
Acidity/Structure: | 8 |
Body: | 8 |
Flavor: | 9 |
Aftertaste: | 8 |
Blind Assessment
Richly sweet, cocoa-toned, floral. Cocoa powder, gardenia, roasted almond, oak, date, in aroma and cup. Deeply sweet structure with gentle, rounded acidity; plush, satiny mouthfeel. Crisp, cocoa-driven finish with a throughline of spicy florals.
Notes
Mystic Monk Coffee is a small-batch roaster associated with a Carmelite monastery located in the Rocky Mountains of northern Wyoming. The monks emphasize an artisan approach to roasting and a commitment to quality. Visit www.mysticmonkcoffee.com or call 877-751-6377 for more information.
Bottom Line
A pleasing blend whose medium-dark roast profile brings out the coffee’s inherent cocoa tones.
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