Buon Caffe
Ethiopia Sidama Bensa Hamasho Washed TOH#2
| Roaster Location: | Taipei, Taiwan |
| Coffee Origin: | Sidamo growing region, southern Ethiopia |
| Roast Level: | Light |
| Agtron: | 64/86 |
| Est. Price: | NT $349/8 ounces |
| Review Date: | December 2024 |
| Aroma: | 9 |
| Acidity/Structure: | 9 |
| Body: | 9 |
| Flavor: | 9 |
| Aftertaste: | 8 |
Blind Assessment
Richly sweet, deeply aromatic. Magnolia, dried pear, cocoa nib, lemon balm, ginger candy. Juicy-bright acidity; plush, syrupy mouthfeel. Cocoa-toned finish with notes of ginger candy and magnolia.
Notes
Produced by smallholding farmers, entirely of the 74158 variety of Arabica, and processed by the washed method (fruit skin and pulp removed before drying). Buon Caffe is a specialty coffee roaster and cafe in Taipei, Taiwan. Visit www.buoncaffe.com.tw for more information.
Bottom Line
A meandering sensory journey: floral, crisply fruity, sweetly herbaceous and cocoa-toned.
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