Roaster Location: | Taipei, Taiwan |
Coffee Origin: | Nyeri growing region, south-central Kenya |
Roast Level: | Light |
Agtron: | 62/82 |
Est. Price: | NT $400/8 ounces |
Review Date: | April 2024 |
Aroma: | 9 |
Acidity/Structure: | 9 |
Body: | 9 |
Flavor: | 9 |
Aftertaste: | 8 |
Blind Assessment
Bright, juicy, richly sweet-savory. Black currant, shiitake mushroom, amber, lilac, Meyer lemon zest in aroma and cup. High-toned, apple-like acidity; full, syrupy-smooth mouthfeel. Citrusy, floral finish.
Notes
Buon Caffe is a specialty coffee roaster and cafe in Taipei, Taiwan. Visit www.buoncaffe.com.tw for more information.
Bottom Line
A nuanced Kenya with characteristic currant notes alongside umami impulses and sweet citrus.
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